If you’re a fan of aromatic rice, flavorful spices, and tender meat, then SP’s Biryani House Menu is a must-try for you. This restaurant has gained a lot of popularity for its mouth-watering biryanis and other delicious offerings. Whether you’re craving the rich spices of Hyderabadi Biryani or the flavorful Kolkata-style Biryani, SP’s Biryani House has got something for every biryani lover. For those looking to explore more unique menu options, you can also check out the little french house menu for a delightful fusion of French and local flavors. In this article, we’ll explore the complete menu, the restaurant’s history, customer reviews, and more to give you an all-round understanding of what makes this place so special.
About SP’s Biryani House
SP’s Biryani House is a popular food destination known for its high-quality biryanis. The restaurant focuses on delivering authentic flavors by using fresh ingredients and traditional cooking techniques. It offers a wide variety of biryanis, along with other delectable dishes such as kebabs, curries, and desserts. The ambience of the restaurant is cozy and welcoming, making it a great spot for families and friends to enjoy a hearty meal together. Over the years, SP’s Biryani House has established itself as a go-to place for biryani enthusiasts, with customers frequently praising the consistent taste and quality of their dishes.
Authentic Biryani with a variety of regional flavors (Hyderabadi, Kolkata, etc.)
Ambience
Cozy, welcoming, family-friendly
Popular Dishes
Chicken Biryani, Mutton Biryani, Hyderabadi Biryani, Paneer Butter Masala
Quality
Fresh ingredients, traditional cooking methods
Location
Multiple locations across India (Mumbai, Delhi, Bangalore, Hyderabad, Chennai, Pune)
Customer Rating
Highly rated for authenticity, portion size, and quality
Owner’s Philosophy
To provide authentic, flavorful biryani made with fresh ingredients and traditional recipes
Who Owns SP’s Biryani House?
SP’s Biryani House was founded by S.P. Kumar, an experienced chef with a passion for cooking traditional biryani. After years of honing his culinary skills, S.P. Kumar opened SP’s Biryani House with the aim of offering authentic biryani dishes that would make people feel at home with every bite. His commitment to quality and authenticity has made the restaurant a favorite among locals and tourists alike. Today, SP’s Biryani House continues to serve delicious food, staying true to the traditions of its founder.
Owner Name
Background
Contribution to SP’s Biryani House
S.P. Kumar
Experienced chef with years of expertise in traditional biryani cooking.
Founded SP’s Biryani House to bring authentic biryani flavors to the masses.
Vision
Focused on providing high-quality, flavorful biryanis and other classic dishes.
Ensures the use of fresh, quality ingredients and maintains traditional cooking methods.
Achievements
Built a loyal customer base by offering a unique, flavorful menu.
Continues to manage and maintain the restaurant’s success and expansion.
Complete Menu Update 2025: SP’s Biryani House Menu
SP’s Biryani House Menu offers a wide variety of dishes that cater to all tastes. From succulent biryanis to flavorful curries, there’s something for everyone. Here’s a look at the updated menu for 2025, including the prices of each dish.
Dish Name
Description
Price (INR)
Chicken Biryani
A classic chicken biryani made with tender chicken pieces and fragrant rice.
300
Mutton Biryani
A rich, flavorful biryani made with juicy mutton and aromatic spices.
400
Vegetable Biryani
A mix of seasonal vegetables cooked with fragrant rice and spices.
250
Kebabs (Chicken)
Grilled chicken kebabs served with a side of chutney.
150
Mutton Korma
A rich and creamy mutton curry, slow-cooked to perfection.
350
Paneer Butter Masala
Soft paneer cubes cooked in a creamy, buttery tomato gravy.
280
Hyderabadi Biryani
A special biryani from Hyderabad, made with a secret blend of spices.
350
Fish Curry
Fresh fish cooked in a tangy and spicy curry.
300
Desserts (Gulab Jamun)
Soft, syrupy sweet treats that are the perfect end to any meal.
120
As you can see from the table, SP’s Biryani House offers a wide range of dishes, with prices starting from just INR 120 for a dessert. The biryanis are the stars of the menu, and their variety ensures that every diner finds something to enjoy.
Location of SP’s Biryani House
SP’s Biryani House has several locations across the country, making it easily accessible to food lovers. Here are the cities where you can find SP’s Biryani House:
Mumbai
Delhi
Bangalore
Hyderabad
Chennai
Pune
Each location maintains the same high standards of quality and authenticity that SP’s Biryani House is known for. Whether you’re in the North or South of India, you’ll find a branch nearby to satisfy your biryani cravings.
City
Location Details
Mumbai
Popular in central and suburban areas
Delhi
Easily accessible in key areas like Connaught Place and Noida
Bangalore
Available in top neighborhoods like Koramangala and Indiranagar
Hyderabad
Found in main areas like Banjara Hills and Jubilee Hills
Chennai
Conveniently located in areas like T. Nagar and Adyar
Pune
Located in vibrant places such as Koregaon Park and Baner
Customer Reviews of SP’s Biryani House
Customers rave about the rich and consistent flavors of SP’s Biryani House. Many reviewers appreciate the restaurant’s commitment to authenticity, with several mentioning that the biryanis remind them of the traditional recipes passed down through generations. Here are some common themes found in reviews:
Authenticity: Many customers highlight the authentic taste of the biryanis, especially the Hyderabadi Biryani and Mutton Biryani.
Quality: The quality of the ingredients used is often praised, with fresh meat, vegetables, and spices ensuring a rich flavor in every dish.
Portions: The generous portions of biryani and curry are mentioned repeatedly, ensuring that customers leave satisfied.
Customer Service: SP’s Biryani House is also known for its friendly and efficient staff, who ensure a smooth dining experience.
If you’re curious about other restaurants with amazing menu offerings, you can also check out the Roots Kolkata Menu, which has some unique Bengali delicacies.
Review Aspect
Customer Feedback
Authenticity
Customers love the authentic taste, especially the Hyderabadi Biryani and Mutton Biryani. The flavors are described as rich and traditional.
Quality of Ingredients
Fresh meat, vegetables, and spices are praised for their contribution to the perfect taste in every dish.
Portions
Reviewers appreciate the generous portions, ensuring a hearty meal with every order.
Customer Service
The staff is often mentioned for being friendly, efficient, and ensuring a pleasant dining experience.
Ambience
The cozy and welcoming atmosphere makes it a great place for both casual dining and special occasions.
Order Timing, Restaurant Timing, and Delivery
The restaurant’s timings are convenient for both dine-in and takeaway customers. Here are the details:
Restaurant Timings: SP’s Biryani House is open from 11:00 AM to 11:00 PM, seven days a week.
Delivery Timings: They offer home delivery between 12:00 PM and 10:30 PM, ensuring that you can enjoy your favorite biryani at home.
Whether you’re dining in or ordering online, you can expect fresh, hot food delivered to your doorstep within an hour.
Service
Timings
Restaurant Timings
11:00 AM to 11:00 PM (Daily)
Delivery Timings
12:00 PM to 10:30 PM (Daily)
Conclusion
SP’s Biryani House continues to be a go-to destination for biryani lovers across the country. With its authentic flavors, generous portions, and diverse menu options, it’s easy to see why this restaurant has built such a loyal customer base. Whether you’re in the mood for Mutton Biryani, Chicken Biryani, or a tasty Paneer Butter Masala, SP’s Biryani House Menu offers something for everyone. So, the next time you’re craving a delicious meal, head over to SP’s Biryani House for a satisfying experience that will leave you coming back for more!
Sophia Ivy is a food writer with a passion for exploring culinary trends and sharing restaurant insights. She holds a degree in Food Science, blending her academic background with a love for food journalism.
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